Monday, June 30, 2014

A Cool Canadian Treat

  This is a re-post for a Canada Day party favourite. It feeds a crowd, doesn't require a hot oven and best of all it's very easy to make!  I've made this several times and it is always a hit.  Simply follow the directions and you can have your Canadian cake and eat it too!

Canadian Ice Cream Cake

You will need:
  • approximately 20 ice cream sandwiches, unwrapped
  • Nestle Quick Chocolate sauce
  • 1 large container of Cool Whip, thawed
  • strawberries, sliced to decorate

~ Place enough ice cream sandwiches to cover the bottom of a 9 x 13 pan
~ Spread chocolate sauce on top of sandwiches
~ Top with a layer of whipped topping
~ Repeat layers: ice cream sandwiches, chocolate sauce, whipped topping
~ Freeze uncovered for 2 hours
~ Cover with foil and freeze until ready to serve
~ Top with sliced strawberries (to resemble the Canadian flag)

 Share with friends & have a
Happy Canada Day!


  1. Oh my goodness, I just had to read based on the gorgeous Bloglovin pic. You've made this preggo's mouth water. Those are all my favorite ingredients! I'm pinning for later (as in this afternoon!)

    1. Thanks Nikki! We just bought the ingredients to make it this afternoon too! =D


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